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    Anthropocene: human-made materials now weigh as much as all living biomass, say scientists

      Jan Zalasiewicz, Professor of Palaeobiology, University of Leicester and Mark Williams, Professor of Palaeobiology, University of Leicester   Our deficiencies have always driven us, even among...

    Mauritius Food and Energy Resilience in a COVID Landscape

      Proceedings of Charles Telfair Centre Launch Panel Discussion - 25th November 2020   A crowd of over 120 gathered on Wednesday 25th November to celebrate the...

    How renewable energy can drive a post-COVID recovery

      Sumant Sinha, Chairman and Managing Director, ReNew Power Nations need to direct investments towards a green and healthy recovery, as insurance against future disasters. The...

    Pesticides : les alternatives existent, mais les acteurs sont-ils prêts à se remettre en cause ?

      Michel Duru, Inrae;  Jean-Pierre Sarthou, Inrae;  Olivier Therond, Inrae et Xavier Reboud, Inrae Les débats en cours autour de la réintroduction provisoire des néonicotinoïdes –...

    How to reimagine our food systems for a post-COVID world

      Sara Farley, Managing Director, Food Initiative, Rockefeller Foundation Sara Scherr, President and Chief Executive Officer, EcoAgriculture Partners The pandemic has laid bare the weaknesses in...

    Mauritius oil spill: how coral reefs, mangroves and seagrass could be affected

    Sivajyodee Sannassy Pilly, Bangor University; John Turner, Bangor University, and Ronan Roche, Bangor University   Sometimes bad things happen in the worst possible places – like...

    Covid-19 and the Environmental Crisis: Towards a Lower-Carbon Recovery

    Ludmila Azo, International Development professional working with the United Nations. Global environment improvements as life comes to a halt The Covid-19 pandemic is getting more devastating...

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